Designed for healthy, flavour-packed cooking, the Buckingham Cast Iron Frying Pan offers exceptional heat retention and even heat distribution—ideal for frying, searing, and sautéing. Its pre-seasoned surface provides natural non-stick performance with minimal oil, making it perfect for low-fat, nutritious meals.
Key Features:
Material: Durable pre-seasoned cast iron
Heat Distribution: Even cooking with no hot spots
Healthy Cooking: Natural non-stick surface requires little to no oil
Versatility: Safe for all stovetops (including induction) and oven use
Compact Size: Ideal for single portions or small meals
Easy Maintenance: Hand wash only; dry thoroughly and re-oil after use
Why Choose It?
Create restaurant-quality results at home with a pan that transitions easily from stovetop to oven—built for performance and lasting use.
