Crafted from high-quality hot rolled iron, this traditional Chinese wok delivers even heat distribution and exceptional durability. Ideal for frying, sautéing, sealing, roasting, and grilling, it develops natural non-stick properties over time, making it a healthy, chemical-free choice for everyday cooking.
Key Features:
Heavy-Duty Iron Construction: Ensures superior heat retention and even cooking.
Naturally Non-Stick with Use: Seasoned surface improves with time—no chemical coatings needed.
Health-Conscious Cooking: PTFE, PFOA, and chemical-free; adds small amounts of dietary iron.
Stainless Steel Riveted Handles: Secure, easy-grip design for safe handling at high temperatures.
Handcrafted Quality: Each wok features unique surface marks for a rustic, artisan feel.
Versatile Use: Ideal for roasting, frying, sautéing, browning, and more.
All-Heat Compatible: Suitable for gas, electric, and induction stovetops.
Care Instructions: Hand wash only to maintain seasoning and surface integrity.
