Buckingham Steel Dutch Oven Tripod Heavy Duty Outdoor Cooking Stand for Camping Adjustable Chain for Hanging Pots Ideal for Dutch Oven Cooking Over Open Fire 120cm

Sturdy Steel Construction:

            Made from high-quality, weather-resistant steel, the Buckingham tripot is built for durability and long-lasting performance. Its tough construction makes it ideal for withstanding harsh outdoor conditions like rain, wind, and high heat. Making it perfect for extended use in rugged camping environments.

120 cm Height:

Standing at 120 cm, the tripot offers optimal height for suspending various types of cookware, including large Dutch ovens, kettles, or grilling racks, directly over an open flame. The height allows for excellent air circulation around the fire, ensuring even cooking while giving you the flexibility to manage different heat levels efficiently.

Adjustable Chain System:

The tripot features a durable and easy-to-use adjustable chain system. This allows you to fine-tune the height of your cookware, giving you control over the cooking process. Whether you need high heat for boiling water or lower heat for slow-cooking a stew, adjusting the chain helps you manage cooking temperatures effortlessly.

Stable and Secure Design:

With a wide-set base and sturdy, heavy-duty steel legs, the tripod is engineered for maximum stability, even on uneven or rocky surfaces commonly found at camp-sites. The legs ensure a secure, balanced platform that won’t tip or wobble, even when supporting heavy, filled pots or grills, offering peace of mind when cooking outdoors.

Portable and Easy to Assemble: 

Despite its durable construction, the tripod remains lightweight and collapsible, making it incredibly portable. Its simple design allows for quick assembly and disassembly without any tools, making it convenient to pack up for travel or storage. Perfect for camping trips, picnics, or backyard barbecues, the tripod fits easily into backpacks or vehicles for hassle-free transport.

Care Instructions:

1. Cleaning: After each use, clean the tripot with warm water and a mild detergent. Avoid harsh chemicals that can damage the steel surface. If using in a camp-fire, allow the tripot to cool before cleaning.
2. Drying: Thoroughly dry the tripot after cleaning to prevent rusting. You can wipe it down with a dry cloth or allow it to air dry in a shaded area.
3. Storage: Store the tripot in a dry, moisture-free location to avoid corrosion. If possible, keep it in a storage bag to protect it from dirt and damage.
4. Rust Prevention: Occasionally apply a thin coat of oil to the steel components to maintain its rust resistance, especially if it’s frequently used in humid or rainy conditions.
5. Assembly and Disassembly: Always ensure the tripot is fully assembled and tightened before use. Disassemble it carefully after use to avoid bending or damaging the parts.

Safety Precautions:

1. Handling Hot Cookware: Always use heat-resistant gloves or tongs when handling hot cookware hanging from the tripot. Steel can become very hot during cooking, so avoid touching it with bare hands.
2. Stable Set-up: Ensure the tripot is placed on stable, even ground before hanging cookware. A firm base prevents tipping, which can lead to spills or accidents.
3. Weight Limit: Do not exceed the weight capacity of the tripot. Heavy cookware, especially when filled, can stress the structure and cause it to tip over or collapse. Be mindful of the total load, including the weight of food and water.
4. Distance from Flames: Make sure the legs are far enough from the fire to prevent the steel from getting too hot or warping. Excessive heat can weaken the tripot over time.
5. Supervision: Never leave a cooking set-up unattended, especially over an open flame. Wind or uneven surfaces can destabilize the tripot, and flames can flare up unexpectedly.

Other Notes:

1.     Adjustable Chain Usage: The adjustable chain should be used carefully to manage the distance between the pot and the fire. Always ensure the hook and chain are securely attached to avoid accidental drops.

2.     Multi-Use Tool: While designed for cooking, the tripot can also be used to hold lanterns or other camping accessories, making it a versatile addition to your outdoor gear.

3.     Portability: The tripot is designed to be lightweight and collapsible, making it easy to transport. Ensure all parts are securely packed before carrying to prevent loss or damage.

4.     Camp-fire Safety: Always practice general camp-fire safety. Clear the area around the fire pit, and ensure the fire is fully extinguished before leaving or packing up the tripod.